Mixed Greens and Fruit Salad

Enjoy this tossed green salad with fresh berries in the summer months or with canned mandarin orange sections during the winter.

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  • Makes: 4 servings
  • Start to Finish: 15 mins

Mixed Greens and Fruit Salad

Directions

  1. In a large bowl gently toss together the salad greens, mushrooms, and fruit.
  2. For dressing, in a screw-top jar combine orange juice, oil, brown mustard, sugar, mint, salt, and pepper. Cover and shake until combined. Drizzle over salad. Toss gently to coat. Makes 4 servings.
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Nutrition Facts (Mixed Greens and Fruit Salad)

  • Per serving:
  • 97 kcal ,
  • 5 g fat
  • (1 g sat. fat ,
  • 248 mg sodium ,
  • 12 g carb. ,
  • 3 g fiber ,
  • 3 g pro.
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2 Ratings

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