Greek Tortellini Salad

Make this Greek tortellini and vegetable salad up to 24 hours ahead; top with feta cheese just before serving.

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4.0 by 8 people

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  • Makes: 12 servings
  • Prep: 10 mins
  • Chill: 4 hrs to 24 hrs

Greek Tortellini Salad

Reviews (0)

4.0 by 8 people

Rate This!

Directions

  1. In a large bowl combine pasta, sweet pepper, onion, and olives.
  2. For dressing, in a screw-stop jar combine vinegar, oil, mint, lemon juice, sherry, seasoned salt, garlic powder, pepper, and crushed red pepper. Cover and shake well. Pour over pasta mixture. Cover and chill 4 to 24 hours.
  3. To serve, stir in cheese. Serve with a slotted spoon. Makes 12 to 14 servings.
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Nutrition Facts (Greek Tortellini Salad)

  • Per serving:
  • 236 kcal ,
  • 13 g fat
  • (2 g sat. fat ,
  • 27 mg chol. ,
  • 415 mg sodium ,
  • 24 g carb. ,
  • 1 g fiber ,
  • 8 g pro.
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8 Ratings

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