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Fresh Fruit with Citrus Mint Dressing
Ingredients
-
1/4
cup orange juice
-
1
tablespoon snipped fresh mint or 1 teaspoon dried mint, crushed
-
1
teaspoon honey
-
4
cups assorted citrus fruit sections (such as blood oranges, tangelos, grapefruit, and/or navel oranges)
Directions
For dressing, in a medium bowl, whisk together orange juice, mint, and honey. Add fruit to dressing; toss lightly to coat.
From the Test Kitchen
- Make Ahead Tip Prepare as directed. Cover and chill for up to 4 hours, stirring occasionally.
Nutrition Facts
(Fresh Fruit with Citrus Mint Dressing)
- Servings Per Recipe 6,
- Calories 69,
- Protein (gm) 1,
- Carbohydrate (gm) 17,
- Dietary Fiber, total (gm) 3,
- Sugar, total (gm) 13,
- Vitamin A (IU) 1020,
- Vitamin C (mg) 1,
- Thiamin (mg) 0,
- Riboflavin (mg) 0,
- Niacin (mg) 0,
- Pyridoxine (Vit. B6) (mg) 0,
- Folate (µg) 32,
- Potassium (mg) 234,
- Calcium (DV %) 40,
- Iron (DV %) 0,
- Percent Daily Values are based on a 2,000 calorie diet
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