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Five-Tomato Salad

Serve this simple summer salad for family-style barbecues.

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  • Makes: 6 servings
  • Start to Finish: 20 mins

Five-Tomato Salad

Ingredients

Directions

  1. For dressing, combine the olive oil, vinegar, green onion, basil, sugar, mustard, and salt in a screw-top jar. Cover and shake well. Chill, if desired.
  2. To serve, line a serving platter with spinach leaves. Arrange tomatoes on platter. Shake dressing well; drizzle over tomatoes. Sprinkle crumbled cheese on top of tomatoes. Sprinkle with pepper. Makes 6 servings.

Nutrition Facts (Five-Tomato Salad)

    Per serving:
  • 100 kcal cal.,
  • 7 g fat
  • (2 g sat. fat,
  • 8 mg chol.,
  • 237 mg sodium,
  • 8 g carb.,
  • 2 g fiber,
  • 3 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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