Festive Kwanzaa Slaw

  • Share
  • Print
  • Rate


Makes: 6 to 8 servings
Prep: 25 mins Chill: 1 hr to 2 hrs
  • make this recipe
  • user reviews (0)
Festive Kwanzaa Slaw
Ingredients
  • 6
    cups packaged shredded cabbage with carrot (coleslaw mix)
  • 1
    cup sliced celery
  • 1
    cup chopped red, green, and/or yellow sweet pepper
  • 1/2
    cup bottled Italian salad dressing
  • 1 - 2
    tablespoons brown sugar
  • 1 1/2
    teaspoons celery seed
Directions

In a large mixing bowl combine cabbage, celery, and sweet pepper; toss lightly to mix. In a small mixing bowl or glass measure stir together salad dressing, sugar, and celery seed. Add salad dressing mixture to cabbage mixture, tossing to coat. Cover and chill for 1 to 2 hours. Toss again just before serving. Makes 6 to 8 servings.

Nutrition Facts (Festive Kwanzaa Slaw)
  • Servings Per Recipe 6,
  • Calories 133,
  • Protein (gm) 2,
  • Carbohydrate (gm) 12,
  • Fat, total (gm) 10,
  • Saturated fat (gm) 1,
  • Dietary Fiber, total (gm) 3,
  • Vitamin A (RE) 93,
  • Vitamin C (mg) 55,
  • Sodium (mg) 193,
  • Calcium (DV %) 61,
  • Iron (DV %) 0,
  • Percent Daily Values are based on a 2,000 calorie diet
Add your review
You must be logged in to leave a comment. Register | Log In

Please confirm your comment by answering the question below and clicking "Submit Comment."

Submit Comment
Reviews (0)
4217745876

Top Brands
BHG Real Estate