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Asian Dressing

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  • Makes: 4 servings
  • Start to Finish: 10 mins

Asian Dressing

Ingredients

Directions

  1. In a screw-top jar combine salad oil, vinegar, soy sauce, toasted sesame oil, sugar, and gingerroot or chopped pickled ginger. Cover and shake well. Makes 4 servings.

Nutrition Facts (Asian Dressing)

    Per serving:
  • 45 kcal cal.,
  • 5 g fat
  • (1 g sat. fat,
  • 230 mg sodium,
  • 1 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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