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Fresh Herb Rub
Ingredients
- 1 tablespoon snipped fresh thyme or 3/4 tsp. dried thyme, crushed
- 1 tablespoon snipped fresh sage or 3/4 tsp. dried sage, crushed
- 1 tablespoon snipped fresh rosemary or 3/4 tsp. dried rosemary, crushed
- 1 1/2 teaspoons coarsely ground black pepper
- 1 - 1 1/2 teaspoons coarse salt
- 1/2 teaspoon crushed red pepper
- 2 cloves garlic, minced
Directions
1. In a small bowl, stir together thyme, sage, rosemary, black pepper, salt, crushed red pepper, and garlic.
2. To use, rub mixture evenly onto chicken. Makes about 3 tablespoons rub (enough for 3 pounds chicken).
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