Quick Fruit Salsa

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1 users rated this recipe an average rating of 5.0
  • Makes: 12 servings
  • Serving Size: 1/4 cup
  • Yields: 3 cups
  • Prep: 10 mins
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Quick Fruit Salsa
Ingredients
4
kiwi, peeled and coarsely chopped
1/2
medium cucumber, seeded and coarsely chopped
1
avocado, pitted, peeled and coarsely chopped
2
tablespoons lime juice
 
 
Chili powder
 
Tortilla chips
Directions
  1. In a bowl combine chopped kiwi, cucumber, avocado, and lime juice. Top with snipped fresh basil and a sprinkle of chili powder. Serve with tortilla chips.
Nutrition Facts (Quick Fruit Salsa)
    Per serving:
  • 37 kcal cal.,
  • 2 g fat
  • (0 g sat. fat,
  • 0 g polyunsaturated fat,
  • 1 g monounsatured fat),
  • 0 mg chol.,
  • 2 mg sodium,
  • 5 g carb.,
  • 2 g fiber,
  • 3 g sugar,
  • 1 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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