Purist: Vanilla Bean Shake

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2 users rated this recipe an average rating of 5.0
  • Makes: 4 servings
  • Serving Size: 1 1/4 cup
  • Start to Finish: 10 mins
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Purist: Vanilla Bean Shake
Ingredients
1
quart vanilla ice cream
1
cup half-and-half or whole milk
1
vanilla bean, halved lengthwise
4
purchased meringue cookies (optional)
Directions
  1. In blender combine ice cream and half-and-half. With knife tip, scrape vanilla bean seeds into blender. Blend until smooth. Divide among four glasses; top with meringue cookies, if desired. Makes 4 (1 1/4 cup) servings.
Nutrition Facts (Purist: Vanilla Bean Shake)
    Per serving:
  • 409 kcal cal.,
  • 23 g fat
  • (14 g sat. fat,
  • 1 g polyunsaturated fat,
  • 6 g monounsatured fat),
  • 86 mg chol.,
  • 145 mg sodium,
  • 44 g carb.,
  • 2 g fiber,
  • 38 g sugar,
  • 7 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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