Pot Pie Chicken

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  • Makes: 1 servings
  • Start to Finish: 10 mins

Pot Pie Chicken

Reviews (0)

4.0 by 1 people

Rate This!

Directions

  1. Top warm chicken breast with carrot, zucchini, and soup. Add warm biscuit half.
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Nutrition Facts (Pot Pie Chicken)

  • Per serving:
  • 272 kcal ,
  • 8 g fat
  • (2 g sat. fat ,
  • 2 g polyunsaturated fat ,
  • 3 g monounsaturated fat ),
  • 76 mg chol. ,
  • 320 mg sodium ,
  • 18 g carb. ,
  • 1 g fiber ,
  • 2 g sugar ,
  • 30 g pro.
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