Sweet and Spicy BBQ Ribs

This curry-spiced sauce makes grilled pork ribs finger-licking tasty.

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  • Makes: 8 servings
  • Prep: 25 mins
  • Marinate: 30 mins to 72 hrs
  • Grill: 1 hr 30 mins to 2 hrs

Sweet and Spicy BBQ Ribs

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5.0 by 1 people

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Directions

  1. In a large bowl combine catsup, vinegar, brown sugar, curry powder, Worcestershire sauce, hickory-flavored salt, pepper, and garlic. Cover; let stand at room temperature 30 minutes or refrigerate for up to 3 days.
  2. In a grill with a cover arrange hot coals around a drip pan. Test for medium heat above the pan. Place ribs, fat side up, on grill rack over drip pan but not over coals. Cover and grill for 1-1/2 to 2 hours or until meat is very tender, basting generously with sauce the last 15 minutes of cooking. Makes 8 servings.
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Nutrition Facts (Sweet and Spicy BBQ Ribs)

  • Per serving:
  • 444 kcal cal.,
  • 26 g fat
  • (10 g sat. fat,
  • 104 mg chol.,
  • 977 mg sodium,
  • 28 g carb.,
  • 2 g fiber,
  • 26 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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