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Loaded Bratwurst Stew
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Loaded Bratwurst Stew
Makes: 6 servings
Prep: 20 mins Cook: 6 hrs to 7 hrs(low) or 3-3.5 hours (high)
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  • user reviews (11)
Loaded Bratwurst Stew
Ingredients
  • 4
    cups coarsely chopped green cabbage (about 1/2 of a head)
  • 1
    pound smoked bratwurst, cut into 1/2-inch-thick slices
  • 1 1/2
    cups coarsely chopped round red potatoes
  • 3/4
    cup chopped red sweet pepper (1 medium)
  • 1
    medium onion, cut into thin wedges
  • 2
    14 ounce cans chicken broth
  • 1
    tablespoon spicy brown mustard
  • 1
    tablespoon cider vinegar
  • 1/4
    teaspoon salt
  • 1/4
    teaspoon ground black pepper
  • 1/8
    teaspoon celery seed
  • Shredded Swiss cheese (optional)
Directions

1. In a 5- to 6-quart slow cooker, combine cabbage, bratwurst, potatoes, sweet pepper, and onion. In a large bowl, whisk together broth, mustard, vinegar, salt, black pepper, and celery seed. Pour over all in cooker.

2. Cover and cook on low-heat setting for 6 to 7 hours or on high-heat setting for 3 to 3-1/2 hours. If desired, top each serving with cheese. Makes 6 servings.

Nutrition Facts (Loaded Bratwurst Stew)
  • Servings Per Recipe 6,
  • Calories 315,
  • Protein (gm) 12,
  • Carbohydrate (gm) 15,
  • Fat, total (gm) 23,
  • Cholesterol (mg) 49,
  • Saturated fat (gm) 8,
  • Dietary Fiber, total (gm) 3,
  • Sugar, total (gm) 6,
  • Vitamin A (IU) 632,
  • Vitamin C (mg) 54,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 2,
  • Pyridoxine (Vit. B6) (mg) 0,
  • Folate (µg) 40,
  • Sodium (mg) 1348,
  • Potassium (mg) 309,
  • Calcium (DV %) 30,
  • Iron (DV %) 2,
  • Percent Daily Values are based on a 2,000 calorie diet
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Reviews (11)
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christinechapm2 wrote:

My family did NOT like this recipe. I thought it was just OK. Will not be making this one again.

1/23/2012 08:19:07 AM Report Abuse
srarick wrote:

I've made this several times. My b/f and I both love it! I don't add any additional salt and if you feel it's too salty you can add a few more potatoes since they soak up the salt. It is good with smoked sausage as well as bratwurst. Very affordable as well. I've added carrots a couple times too. The nutritional info does list calories..I think it shows 315 per serving.

1/11/2012 11:28:54 AM Report Abuse
luann.j.bondanza wrote:

My husband loved it--I thought it was "ok." I made it as listed--way too salty. Next time I will use reduced sodium stock and not add any additional salt.

3/17/2010 02:42:35 PM Report Abuse
lv.wrzesinski wrote:

We loved this recipe, and will make again. Next time I will try adding some beer as liquid and adding carrots. I am looking forward to lots of leftovers, too.

2/16/2010 11:54:33 PM Report Abuse
iamfree8679 wrote:

This type of stew does not require additional salt. There is enough in the saugage. Salt should be "add your own"

1/11/2010 02:00:15 PM Report Abuse
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