Italian Sausage Heros

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18 users rated this recipe an average rating of 3.5
  • Makes: 4 servings
  • Prep: 20 mins
  • Cook: 4 hrs to 5 hrs (low)
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Italian Sausage Heros
Ingredients
8
ounces bulk Italian sausage
4
ounces lean ground beef
1/2
cup chopped onion (1 medium)
1
garlic, minced
1
cup ketchup
1
4 ounce can mushroom stems and pieces, drained
1/4
cup sliced pitted ripe olives (optional)
1/2
teaspoon dried Italian seasoning, crushed
3/4
4
French-style rolls or hoagie buns, split lengthwise
Directions
  1. In a large skillet, cook meat, onion, and garlic over medium heat until meat is brown and onion is tender. Drain off fat.
  2. Meanwhile, in a 1 1/2-quart slow cooker, combine ketchup, mushrooms, olives (if desired), and Italian seasoning. Stir in meat mixture.
  3. Cover and cook on low-heat setting* for 4 to 5 hours.
  4. To serve, place half of the cheese evenly on roll bottoms. Spoon meat mixture over cheese. Top with remaining cheese and roll tops.
Nutrition Facts (Italian Sausage Heros)
    Per serving:
  • 484 kcal cal.,
  • 27 g fat
  • (10 g sat. fat,
  • 74 mg chol.,
  • 1648 mg sodium,
  • 39 g carb.,
  • 3 g fiber,
  • 23 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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