Beef Burger Recipes

When you're craving the meatiest, most succulent burgers around, page through this collection of irresistible beefy takes on the great American sandwich. The toppings won't disappoint: We stacked beef burgers with an assortment of final finishes, including fried eggs and tangy shredded pickles.

View Slideshow

How to Make Popcorn Balls

This all-time favorite dessert is offers instant nostalgia (remember Grandma making them?). Bring them into your own kitchen with our incredible easy steps.

View Video

5-Minute Lunch Box Ideas

Lunch, fast. Two words that may mean a drive-through to you, but we have more than a dozen ways to pack your lunch box with a delicious meal in 5 minutes. Noon just got tastier.

View Slideshow

How to Make Kombucha

Kombucha tea is a fermented tea gaining popularity for its health benefits as a functional drink. You can find lots of kombucha tea products in health food stores and on supermarket shelves, but you can make kombucha at home using our kombucha recipe and tips for how to make kombucha, from making the SCOBY to bottling the finished kombucha.

See More

Quotes About Food That Nailed It!

You know those times you need to pause and rewind because a character in a movie or TV show just said something that's speaking directly to you? Food quotes make us do that. Here are some quotes about food that speak the truth.

View Slideshow

How to Mail Cookies

Send your famous cookie recipe to loved ones anywhere! See how to pack cookies so they won't crumble and other tips for how to mail cookies.

View Video

DIY Drink Stations

Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!

View Slideshow
Popular in Food

Bacon-Peach Pinwheels

3.0 by 8 people
20K views
Rate me!
  • Yields: 20 appetizers
  • Prep: 30 mins
  • Bake: 15 mins to 18 mins 375°F

Bacon-Peach Pinwheels

Ingredients

Directions

  1. Heat oven to 375 degrees F. In a small mixing bowl beat cheeses on medium to high until fluffy.
  2. In large skillet cook bacon until crisp; drain and crumble. Reserve 1 tablespoon drippings in skillet; cook and stir onion in drippings over medium heat until tender Remove from heat; stir in preserves and vinegar. Set aside.
  3. Unroll dough (press together seams). Cut in half lengthwise to form two rectangles about 3x10 inches in size. On each rectangle spread half the cheese mixture to within 1/4 inch of one long side. Top cheese with bacon and pecans. Sprinkle basil. Beginning at a long side, roll up each rectangle. Press seams to seal. With a serrated knife cut each roll in 10 slices. Place, cut side down, on ungreased baking sheet.
  4. Bake for 15 to 18 minutes or until golden brown. Spoon onion mixture on rolls. Remove from baking sheet. Serve warm. Top with blue cheese and green onions. Makes 20 appetizers.

Nutrition Facts (Bacon-Peach Pinwheels)

    Per serving:
  • 124 kcal cal.,
  • 8 g fat
  • (3 g sat. fat,
  • 1 g polyunsaturated fat,
  • 3 g monounsatured fat),
  • 11 mg chol.,
  • 221 mg sodium,
  • 9 g carb.,
  • 0 g fiber,
  • 4 g sugar,
  • 3 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

Comments

close
close
close
close
close

Loading... Please wait...