Shrimp and Roasted Pepper Pizza
- Thaw shrimp, if frozen; set aside. Preheat oven to 375 degree F. Prepare Pizza Dough as directed, using the Individual Size Pizzas directions.
- In a small bowl, combine Alfredo sauce and pesto. Spread evenly over dough in each pan. Sprinkle with cheese. Top pizzas with roasted peppers and the shrimp. Sprinkle with pine nuts.
- Bake in the preheated oven for 20 to 25 minutes or until crust bottom is crisp and brown. Serve immediately. Makes 8 servings.
Nutrition Facts (Shrimp and Roasted Pepper Pizza)
- Per serving:
- 435 kcal cal.,
- 18 g fat
- (6 g sat. fat,
- 166 mg chol.,
- 609 mg sodium,
- 44 g carb.,
- 2 g fiber,
- 23 g pro.
- Percent Daily Values are based on a 2,000 calorie diet