Pineapple-Cinnamon Margaritas

Pineapple-Cinnamon Margaritas Enlarge Image
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6 users rated this recipe an average rating of 4.0
Makes:
16 servings
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Pineapple-Cinnamon Margaritas

Ingredients
1/4
cup sugar
1
teaspoon ground cinnamon
10
lime wedges
3
cups Triple Sec or other orange liqueur
2
cups tequila
1 1/2
cups freshly squeezed lime juice
1
cup superfine sugar or powdered sugar
2
cups pineapple juice
 
Ice cubes
 
Cinnamon sticks (optional)

Directions

  1. In a small bowl mix sugar and cinnamon until combined. Place sugar mixture on a small plate. Rub rims of eight glasses with lime; dip rims in sugar mixture.
  2. In a pitcher combine Triple Sec, tequila, lime juice, and sugar. Stir until sugar is dissolved. Add pineapple juice to tequila mixture and stir. Chill until ready to serve.
  3. Place ice cubes in sugar-rimmed glasses. Pour tequila mixture into prepared glasses and garnish with cinnamon sticks, if desired.

Nutrition Facts

(Pineapple-Cinnamon Margaritas)
    Per serving:
  • 481 kcal cal.,
  • 0 g fat
  • (0 g sat. fat,
  • 0 mg chol.,
  • 3 mg sodium,
  • 67 g carb.,
  • 1 g fiber,
  • 34 g sugar,
  • 0 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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