Easy Spiced Pastries

Easy Spiced Pastries + enlarge image
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14 users rated this recipe an average rating of 4.0
Yields:
about 25 cookies
Prep:
15 mins
Bake:
8 mins 400°F
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Easy Spiced Pastries

Ingredients
1/2
15 ounce package rolled refrigerated unbaked piecrust (1 crust)
1
tablespoon butter, melted
2
tablespoons packed brown sugar
1/2
teaspoon pumpkin or apple pie spice

Directions

  1. Preheat oven to 400 degrees F. Unroll piecrust according to package directions using the microwave method. Place on a lightly floured surface. Brush piecrust with melted butter. Sprinkle with brown sugar and pie spice.
  2. Use a pastry wheel or pizza cutter to cut dough into 1 1/2- to 2-inch squares (some of the edges may be smaller). Place on an ungreased large cookie sheet, leaving a small space between pastries.
  3. Bake about 8 minutes or until golden brown. Serve warm or cool.

Nutrition Facts

(Easy Spiced Pastries)
    Per serving:
  • 46 kcal cal.,
  • 3 g fat
  • (1 g sat. fat,
  • 0 g polyunsaturated fat,
  • 0 g monounsatured fat),
  • 3 mg chol.,
  • 38 mg sodium,
  • 5 g carb.,
  • 0 g fiber,
  • 1 g sugar,
  • 0 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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