Concord Grape Pie

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

5.0 by 3 people

Rate This!

  • Makes: 8 servings
  • Bake: 45 mins 375°F

Concord Grape Pie

Reviews (0)

5.0 by 3 people

Rate This!

Directions

  1. Prepare and roll out pastry. Line a 9-inch pie plate with pastry; trim and crimp edge as desired. Set aside.
  2. Remove skins from grapes by gently pressing each grape between your fingers. The skins will slip off easily. Set skins aside. In a large saucepan bring grape pulp to boiling. Reduce heat and simmer, uncovered, for 5 minutes. Sieve the pulp to remove the seeds. Add the grape skins to the pulp.
  3. In a large mixing bowl stir together the 3/4 cup sugar, the 1/3 cup flour, and salt. Stir in the grape mixture, melted butter or margarine, and lemon juice. Pour mixture into the pastry-lined pie plate. To prevent overbrowning, cover the edge of the pie with foil. Bake in a 375 degree F oven for 20 minutes.
  4. Meanwhile, stir together the 1/2 cup flour and the 1/2 cup sugar. Cut in the 1/4 cup butter or margarine until mixture resembles coarse crumbs. Remove foil from pie. Sprinkle crumb mixture over pie. Bake about 25 minutes more or until topping is golden. Cool on a wire rack. Makes 8 servings.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Concord Grape Pie)

  • Per serving:
  • 402 kcal ,
  • 18 g fat
  • (4 g sat. fat ,
  • 23 mg chol. ,
  • 223 mg sodium ,
  • 61 g carb. ,
  • 2 g fiber ,
  • 4 g pro.

Related Categories

rate this recipe!
add review

Reviews (0)

3 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close