Beef Burger Recipes

When you're craving the meatiest, most succulent burgers around, page through this collection of irresistible beefy takes on the great American sandwich. The toppings won't disappoint: We stacked beef burgers with an assortment of final finishes, including fried eggs and tangy shredded pickles.

View Slideshow

How to Make Popcorn Balls

This all-time favorite dessert is offers instant nostalgia (remember Grandma making them?). Bring them into your own kitchen with our incredible easy steps.

View Video

5-Minute Lunch Box Ideas

Lunch, fast. Two words that may mean a drive-through to you, but we have more than a dozen ways to pack your lunch box with a delicious meal in 5 minutes. Noon just got tastier.

View Slideshow

How to Make Kombucha

Kombucha tea is a fermented tea gaining popularity for its health benefits as a functional drink. You can find lots of kombucha tea products in health food stores and on supermarket shelves, but you can make kombucha at home using our kombucha recipe and tips for how to make kombucha, from making the SCOBY to bottling the finished kombucha.

See More

Quotes About Food That Nailed It!

You know those times you need to pause and rewind because a character in a movie or TV show just said something that's speaking directly to you? Food quotes make us do that. Here are some quotes about food that speak the truth.

View Slideshow

How to Mail Cookies

Send your famous cookie recipe to loved ones anywhere! See how to pack cookies so they won't crumble and other tips for how to mail cookies.

View Video

DIY Drink Stations

Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!

View Slideshow
Popular in Food

Boca Negra Mini-Cakes

4.0 by 43 people
29K views
Rate me!
  • Makes: 8 servings
  • Prep: 30 mins
  • Cool: 10 mins
  • Bake: 30 mins 325°F

Boca Negra Mini-Cakes

Ingredients

Directions

  1. Preheat oven to 325 degrees F. Butter insides of eight 4- to 5-ounce ramekins and lightly coat with sugar.
  2. In a medium saucepan combine the 1 cup sugar and the orange juice. Bring to boiling over medium-high heat, stirring constantly. Remove from heat; add chocolate and the 1/2 cup butter, stirring until melted. Add eggs, one at a time, whisking well after each addition. Stir in flour, adobo sauce, and salt.
  3. Place prepared ramekins in a 13x9x2-inch baking pan. Divide chocolate mixture evenly among the ramekins. Place baking pan on oven rack. Pour enough boiling water into the baking pan to reach halfway up the sides of the ramekins.
  4. Bake for 30 to 35 minutes or until mixture is set (will not have a clean knife test). Using tongs, carefully remove ramekins from the water. Place on a wire rack; cool for 10 minutes. If desired, invert onto individual dessert plates. Serve warm with Sweet Crema.

Sweet Crema

Ingredients

Directions

  1. In a small bowl stir together Mexican crema or sour cream and sugar.

Nutrition Facts (Boca Negra Mini-Cakes)

    Per serving:
  • 528 kcal cal.,
  • 33 g fat
  • (19 g sat. fat,
  • 152 mg chol.,
  • 221 mg sodium,
  • 55 g carb.,
  • 3 g fiber,
  • 6 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

Comments

close
close
close
close
close

Loading... Please wait...