Tomato-Tortellini Soup

Prepare this four-ingredient soup for a quick and easy lunch.

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Reviews (0)

4.0 by 37 people

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  • Makes: 4 servings
  • Start to Finish: 15 mins

Tomato-Tortellini Soup

Directions

  1. In a medium saucepan bring broth to boiling. Add tortellini; reduce heat. Simmer, uncovered, for 5 minutes. In a bowl whisk 13 cup of the hot broth into the cream cheese spread until smooth. Return all to saucepan along with tomato soup; heat through. Sprinkle with chives before serving. Makes 4 servings.
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Nutrition Facts (Tomato-Tortellini Soup)

  • Per serving:
  • 363 kcal ,
  • 14 g fat
  • (8 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 2 g monounsaturated fat ),
  • 57 mg chol. ,
  • 1264 mg sodium ,
  • 44 g carb. ,
  • 1 g fiber ,
  • 10 g sugar ,
  • 14 g pro.
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Reviews (1)

37 Ratings
111 Days Ago
5.0
I'm not a tomato soup person. But this has become my favorite easy dinner with a grill cheese for dunking

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