Mocha Cream Shake

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4 users rated this recipe an average rating of 4.0
  • Makes: 2 servings
  • Yields: about 1 cup each
  • Start to Finish: 10 mins
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Mocha Cream Shake
Ingredients
1 1/4
cups low-fat vanilla frozen yogurt
1/2
cup strong brewed coffee, chilled
3
tablespoons sugar-free chocolate-flavor syrup
1/2
cup ice cubes
 
Grated dark chocolate
Directions
  1. In a blender combine frozen yogurt, coffee, and chocolate syrup. Add ice cubes. Cover and blend until smooth. Top each serving with grated chocolate.
Nutrition Facts (Mocha Cream Shake)
    Per serving:
  • 158 kcal cal.,
  • 4 g fat
  • (3 g sat. fat,
  • 19 mg chol.,
  • 145 mg sodium,
  • 28 g carb.,
  • 1 g sugar,
  • 5 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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