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Nachos For Dinner!
Ingredients
-
3/4
pound ground beef
-
1/3
cup taco sauce
-
4
cups tortilla chips
-
2
cups shredded cheddar or Monterey Jack cheese (8 ounces)
-
Dairy sour cream (optional)
-
Chopped tomatoes (optional)
-
Sliced ripe olives (optional)
Directions
1. Preheat the broiler. In a medium skillet brown ground beef. Drain fat and stir in taco sauce.
2. On a pizza pan layer all of the chips, meat mixture, and cheese. Broil 4 to 5 inches from the heat for 2 to 3 minutes or until cheese melts.
3. Serve with sour cream, tomatoes, and olives, if desired. Makes 6 servings.
Nutrition Facts
(Nachos For Dinner!)
- Servings Per Recipe 6,
- Calories 361,
- Protein (gm) 22,
- Carbohydrate (gm) 15,
- Fat, total (gm) 25,
- Cholesterol (mg) 75,
- Saturated fat (gm) 12,
- Dietary Fiber, total (gm) 1,
- Vitamin A (RE) 72,
- Vitamin C (mg) 2,
- Sodium (mg) 420,
- Calcium (DV %) 313,
- Iron (DV %) 2,
- Percent Daily Values are based on a 2,000 calorie diet
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cute but no olives
2/5/2010 08:16:56 PM Report Abuse