Mango-Overboard Pops

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

4.5 by 2 people

Rate This!

  • Makes: 8 servings
  • Prep: 15 mins
  • Freeze: overnight

Mango-Overboard Pops

Directions

  1. Place eight 5-oz. paper cups in a shallow baking pan. In a blender combine mango juice smoothie, oranges, tequila, and triple sec. Cover; blend until just smooth. Pour into prepared paper cups. Cover each cup with a square of foil. Using a knife, make a small hole in center of each foil square. Slide a wooden craft stick or straw through each hole and into the mixture Freeze overnight.
  2. To serve, peel paper cup off pop. Serve at once or place in a larger glass set in ice.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Mango-Overboard Pops)

  • Per serving:
  • 73 kcal ,
  • 0 g fat
  • (0 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 0 g monounsaturated fat ),
  • 0 mg chol. ,
  • 2 mg sodium ,
  • 14 g carb. ,
  • 1 g fiber ,
  • 11 g sugar ,
  • 1 g pro.

Related Categories

rate this recipe!
add review

Reviews (0)

2 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close