Japanese 7 Spice

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  • Makes: 38 servings
  • Serving Size: 1/2 teaspoon
  • Makes: 6 tablespoons plus 1 teaspoon
  • Start to Finish: 5 mins

Japanese 7 Spice

Directions

  1. Shake everything together in a small jar, cover and store in a cool, dark place for up to 6 months.
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Nutrition Facts (Japanese 7 Spice)

  • Per serving:
  • 3 kcal ,
  • 0 g fat
  • (0 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 0 g monounsaturated fat ),
  • 0 mg chol. ,
  • 123 mg sodium ,
  • 0 g carb. ,
  • 0 g fiber ,
  • 0 g sugar ,
  • 0 g pro.

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