- make this recipe
- user reviews (0)
Ice Cream Pops
Ingredients
-
ice cream
-
chocolate hard shell-style ice cream coating, such as Magic Shell
-
toasted coconut
Directions
1. Freeze a baking sheet.
2. Insert lollipop sticks into small scoops of ice cream and place on frozen sheet. Freeze overnight.
3. Dip into chocolate hard shell-style ice cream coating such as Magic Shell. Immediately sprinkle with toasted coconut. Return to freezer until serving time.
Top Brands

