More on bhg.com:
| |
Chocolate Stout Shake
Makes: 8 servings
Prep: 25 minutes
add to shopping list 
Ingredients
- 1/4 cup chocolate stout beer or stout beer
- 1/2 cup prepared chocolate fudge ice cream topping
- 1/2 gallon vanilla bean ice cream
- 1 cup milk
- 6 purchased chocolate-and-nut-covered pretzel rods (optional)
Directions
1. In a small saucepan heat beer and chocolate topping until warm and combined. Cool slightly.
2. Meanwhile, in a blender combine ice cream and milk, half at a time. Cover and blend until combined. Divide ice cream mixture among 8 glasses. Drizzle with chocolate sauce and, if desired, serve with chocolate-covered pretzel rods. Makes 8 servings.
Nutrition Facts
- Servings Per Recipe 8 servings
- Calories 436,
- Total Fat (g) 25,
- Saturated Fat (g) 16,
- Monounsaturated Fat (g) 7,
- Polyunsaturated Fat (g) 1,
- Cholesterol (mg) 139,
- Sodium (mg) 122,
- Carbohydrate (g) 46,
- Total Sugar (g) 32,
- Fiber (g) 0,
- Protein (g) 7,
- Vitamin C (DV%) 0,
- Calcium (DV%) 22,
- Iron (DV%) 6,
- Percent Daily Values are based on a 2,000 calorie diet
sponsor recipes
Comments ( 0 )
1871312868
Add your review
- Videos
- Top Tools
- Calendar
- Win Daily
BHG Life in Photos
Our easy-to-use Photo Tool helps treasure your holiday memories with personalized photo books, cards, calendars, and more.
|
|
swap holiday recipes with your friends
Powered by MixingBowl.com  | Snazzy Thanksgiving Sides 103 Members |
 | Christmas Cookie Swap Greatness 319 Members |
 | Yummiest Pumpkin Recipes 202 Members |
 | Cozy Fall Desserts 156 Members |
 | Thanksgiving Potluck Recipes 126 Members |
 |
|
 |
|
 |
 |
Search Recipe Site
© Copyright , Meredith Corporation. All Rights Reserved
By using this site, you agree to our Terms of Service.