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Smiling Baked Oatmeal

Topped with a fruit face, this healthy oatmeal casserole is fun for kids to eat.

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3.0 by 4 people
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  • Makes: 4 servings
  • Prep: 10 mins
  • Bake: 30 mins 350°F

Smiling Baked Oatmeal

Ingredients

Directions

  1. Lightly coat four 10-ounce custard cups with cooking spray; set aside. Stir together the oats and the 1/2 cup fruit bits. Divide oat mixture between the four custard cups. In a medium bowl combine milk, egg product, sugar, vanilla, and salt, stirring to dissolve sugar and salt. Pour milk mixture into the custard cups, dividing evenly. Place custard cups in a shallow baking pan.
  2. Bake in a 350 degree F oven for 30 to 35 minutes or until centers are nearly set. Arrange additional dried fruit bits on top of each serving to make a smiling face. Serve warm. If desired, drizzle with syrup. Makes 4 servings.

Nutrition Facts (Smiling Baked Oatmeal)

    Per serving:
  • 243 kcal cal.,
  • 2 g fat
  • (0 g sat. fat,
  • 2 mg chol.,
  • 175 mg sodium,
  • 48 g carb.,
  • 2 g fiber,
  • 10 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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