Grilled Meat Loaf Burgers

Two classic comfort foods combine in this grilled sandwich that will surely be a favorite at your next backyard barbecue! Serve with grilled pototoes or crispy chips.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

4.0 by 6 people

Rate This!

  • Makes: 4 servings
  • Start to Finish: 30 mins

Grilled Meat Loaf Burgers

Directions

  1. In a large bowl combine egg, chopped onion, panko, 2 tablespoons peach preserves, Worcestershire sauce, oregano, and black pepper. Add ground beef and ground pork and mix well. Shape mixture into four 3/4-inch thick patties.
  2. For a charcoal or gas grill, grill patties on the rack of a covered grill directly over medium heat for 14 to 18 minutes or until done (165 degrees F), turning once and spreading with remaining 2 tablespoons peach preserves halfway through grilling. If desired, top with onion slices and cheese and grill 1 minute more or until melted.
  3. Serve patties on buns with barbecue sauce, if desired.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Grilled Meat Loaf Burgers)

  • Per serving:
  • 519 kcal ,
  • 24 g fat
  • (8 g sat. fat ,
  • 3 g polyunsaturated fat ,
  • 10 g monounsaturated fat ),
  • 125 mg chol. ,
  • 438 mg sodium ,
  • 47 g carb. ,
  • 2 g fiber ,
  • 14 g sugar ,
  • 28 g pro.
rate this recipe!
add review

Reviews (0)

6 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close