Goat Cheese Toasts

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10 users rated this recipe an average rating of 4.0
  • Makes: 16 servings
  • Start to Finish: 15 mins
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Goat Cheese Toasts
Ingredients
4
fluid ounces goat cheese (1/2 cup)
2
tablespoons honey
16
baguette slices, toasted
2
grapefruit, peeled and segemented
16
slices of salami
 
freshly ground black pepper
Directions
  1. In a small bowl combine goat cheese and honey. Spread mixture on toasted baguette slices. Layer on a thin slice of salami and grapefruit sections. Top with a drizzle of honey and freshly ground black pepper.
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