Garlicky Crumb-Coated Broccolini

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

4.5 by 4 people

Rate This!

  • Makes: 8 servings
  • Makes: 8 cups
  • Prep: 20 mins
  • Cook: 5 mins
  • Roast: 15 mins to 20 mins 425°

Garlicky Crumb-Coated Broccolini

Directions

  1. Preheat oven to 425 degrees F. Arrange Broccolini in a shallow roasting pan. Sprinkle with bread crumbs.
  2. In a small saucepan combine olive oil, butter and garlic; heat over low heat, stirring occasionally, until fragrant, about 5 minutes. Drizzle evenly over mixture in pan. Sprinkle with Parmesan.
  3. Roast, uncovered, for 15 to 20 minutes or until broccolini is just tender. Transfer to a serving platter or dish. Combine olives, sweet pepper and lemon peel; sprinkle over broccolini. Pass lemon wedges.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Garlicky Crumb-Coated Broccolini)

  • Per serving:
  • 198 kcal ,
  • 15 g fat
  • (6 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 8 g monounsaturated fat ),
  • 20 mg chol. ,
  • 281 mg sodium ,
  • 12 g carb. ,
  • 4 g fiber ,
  • 3 g sugar ,
  • 6 g pro.
rate this recipe!
add review

Reviews (0)

4 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close