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Strawberry Rhubarb Agrodolce

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  • Yields: 1 pint (2 cups)

Strawberry Rhubarb Agrodolce

Ingredients

Directions

  1. Combine vinegar and sugar and simmer on medium to low heat for about 15 minutes until the mixture reduces by half.
  2. Add strawberries and rhubarb, season with salt, and cook until tender.
  3. Add soy sauce.
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