Icy Holiday Margaritas
cup frozen cranberry-raspberry juice concentrate, thawed
cup orange liqueur
tablespoons melon liqueur
cups ice cubes
Light-colored corn syrup (optional)
Multicolored coarse decorating sugar (optional)
- In a blender combine juice concentrate, tequila, orange liqueur, and melon liqueur. Cover and blend until combined.
- With blender running, add ice cubes, one at a time, through opening in lid, blending until slushy. If desired, dip rims of six glasses into corn syrup and then into decorating sugar placed in a shallow dish. Pour blended mixture into glasses. Makes 6 servings.