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Fruit-Granola Parfaits

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  • Makes: 4 servings
  • Prep: 25 mins
  • Chill: 1 hr

Fruit-Granola Parfaits

Ingredients

11

Directions

  1. In a small bowl combine yogurt, cream cheese spread, honey, and cinnamon. Beat with an electric mixer on medium speed until combined. Chill for 1 to 4 hours.
  2. In a small bowl stir together kiwifruits, banana, orange, and raspberries. Divide the fruit mixture among four parfait glasses or wine goblets. Spoon the cream cheese mixture over fruit. Sprinkle with granola. Serve immediately.

Nutrition Facts (Fruit-Granola Parfaits)

    Per serving:
  • 326 kcal cal.,
  • 2 g fat
  • (1 g sat. fat,
  • 1 g polyunsaturated fat,
  • 1 g monounsatured fat),
  • 3 mg chol.,
  • 188 mg sodium,
  • 73 g carb.,
  • 9 g fiber,
  • 48 g sugar,
  • 8 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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