Chocolate Powdered Sugar Glaze

Try this simple cake glaze for your next dessert. Made with powdered sugar, cocoa powder, butter and water, this chocolate glaze recipe is quick and easy to make. Serve your powdered sugar glaze over cake or brownies for a topping the whole family will love.

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4.0 by 25 people

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  • Makes: 16 servings
  • Start to Finish: 10 mins

Chocolate Powdered Sugar Glaze

Reviews (0)

4.0 by 25 people

Rate This!

Directions

  1. Stir together sifted powdered sugar and unsweetened cocoa powder, if desired. Stir in softened margarine or butter. Stir in 3 to 4 tablespoons warm water, 1 tablespoon at a time, until drizzling consistency. Makes enough glaze for two 9-inch layer cakes, 16 servings.
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Nutrition Facts (Chocolate Powdered Sugar Glaze)

  • Per serving:
  • 67 kcal cal.,
  • 2 g fat
  • (0 g sat. fat,
  • 0 mg chol.,
  • 17 mg sodium,
  • 13 g carb.,
  • 0 g fiber,
  • 0 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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Reviews (1)

25 Ratings
1513 Days Ago
I used this to coat my chocolate chip mini scones and it turned out really nice. The flavor is subtle...it made my scones taste like a chocolate covered doughnut. Mmm...I'll keep this recipe.

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