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Easy Eggnog Fix-Ups

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  • Makes: 8 servings
  • Serving Size: 3 to 5 ounces

Easy Eggnog Fix-Ups

Ingredients

Directions

  1. Combine eggnog, 1 cup strong brewed coffee, and 1/4 to 1/2 cup chocolate-flavor syrup. Serve warm or chilled topped with whipped cream and shaved chocolate.
  2. Nutrition Facts per serving: 239 cal., 14 g total fat (4 g sat. fat), 21 mg chol., 95 mg sodium, 23 g carbo., 0 g fiber, 4 g pro.
  3. Daily Values: 4% vit. A, 0% vit. C, 9% calcium, 1% iron
  4. In a medium saucepan, combine eggnog, 1 cup chopped white baking chocolate, and 1/3 cup crushed peppermint sticks. Cook and stir over low heat until chocolate is melted and mixture is heated through. Serve warm topped with freshly grated nutmeg and additional peppermint sticks as stirrers.
  5. Nutrition Facts per serving: 277 cal., 20 g total fat (9 g sat. fat), 11 mg chol., 125 mg sodium, 42 g carbo., 0 g fiber, 3 g pro.
  6. Combine eggnog and 1/4 cup hazelnut liqueur. Serve warm or chilled topped with whipped cream and finely chopped hazelnuts (filberts).
  7. Nutrition Facts per serving: 264 cal., 17 g total fat (4 g sat. fat), 21 mg chol., 86 mg sodium, 21 g carbo., 0g fiber, 4g pro.
  8. Daily Values: 4% vit. A, 0% vit. C, 9% calcium, 0% iron
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