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Watermelon Martinis
Ingredients
- 5 cups watermelon cubes (rind and seeds removed)
- 3/4 cup lemon vodka
- 6 tablespoons lime juice
- 3 tablespoons Cointreau or triple sec
- 3 tablespoons sugar
Directions
1. Place watermelon in blender. Cover; blend until smooth. Pour puree into a pitcher and keep very cold, even a little frozen to make it icy.
2. For two martinis, add one cup of watermelon puree, 1/4 cup of lemon vodka, two tablespoons of lime juice, one tablespoon each of Cointreau and sugar to the blender with three to six ice cubes. Cover; blend until slushy. Makes 6 large martinis.
Nutrition Facts
( Watermelon Martinis)
- cal. (kcal) 150,
- carb. (g) 20,
- fiber (g) 1,
- sugar (g) 14,
- pro. (g) 1,
- vit. A (IU) 729,
- vit. C (mg) 15,
- Thiamin (mg) 0,
- Riboflavin (mg) 0,
- Niacin (mg) 0,
- Pyridoxine (Vit. B6) (mg) 0,
- Folate (µg) 4,
- sodium (mg) 2,
- Potassium (mg) 161,
- calcium (mg) 10,
- iron (mg) 0,
- Percent Daily Values are based on a 2,000 calorie diet
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