Vanilla Bean Liqueur

In just 10 minutes, you can get a head-start on a fancy homemade food gift with this vanilla liqueur recipe. Allow the Vanilla Bean Liqueur to infuse for a month, then package in decorative bottles before distributing.

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3.5 by 11 people

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  • Makes: 2-1/2 cups
  • Start to Finish: 10 mins

Vanilla Bean Liqueur

Directions

  1. In a 1-quart screw-top jar, combine vodka, sugar, and the split vanilla beans. Cover tightly and shake until sugar dissolves.
  2. Store mixture in a cool, dark place for 1 month. Remove vanilla beans.
  3. Transfer to decorative bottles. If desired, add fresh vanilla beans for garnish. Seal; store at room temperature. Makes 2-1/2 cups.
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Nutrition Facts (Vanilla Bean Liqueur)

  • Per serving:
  • 92 kcal ,
  • 0 g fat
  • (0 g sat. fat ,
  • 0 mg chol. ,
  • 0 mg sodium ,
  • 10 g carb. ,
  • 0 g fiber ,
  • 0 g pro.
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