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Twin Oaks Almond Iced Tea
Prep: 20 minutes
Stand: 30 minutes
Stand: 30 minutes
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Ingredients
- 2 to 2-1/2 cups sugar
- 1 cup water
- 1 gallon water (16 cups)
- 8 pitcher-size cold brew tea bags
- 2 Tbsp. almond extract
Directions
1. In a medium saucepan combine sugar and 1 cup water; cook and stir over medium heat until sugar is dissolved and mixture just comes to a boil. Remove from heat; transfer to a bowl and cool.
2. Meanwhile, in a very large container combine 1 gallon water and tea bags; let brew 30 minutes. Remove tea bags; stir in cooled syrup and almond extract.
3. Fill a 2- to 3-gallon punch bowl half full with crushed ice; pour in almond iced tea and serve. Makes 19 cups tea (12, 12-oz. servings).
Nutrition Facts
- Calories 139,
- Total Fat (g) 0,
- Saturated Fat (g) 0,
- Monounsaturated Fat (g) 0,
- Polyunsaturated Fat (g) 0,
- Cholesterol (mg) 0,
- Sodium (mg) 10,
- Carbohydrate (g) 35,
- Total Sugar (g) 34,
- Fiber (g) 0,
- Protein (g) 0,
- Vitamin C (DV%) 0,
- Calcium (DV%) 0,
- Iron (DV%) 0,
- Percent Daily Values are based on a 2,000 calorie diet
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