Ingredients

• 2  cups water
• 3  inches stick cinnamon
• 1/2  teaspoon whole cloves
• 3  tea bags
• 3/4  cup sugar
• 3  cups pineapple juice
• 3  cups orange juice
• 1/4  cup lemon juice
•   Ice (optional)

Directions

1. In a medium saucepan, combine water, cinnamon, and cloves. Bring to boiling; reduce heat. Cover; simmer 5 minutes. Remove from heat; add tea bags. Let steep for 5 minutes. Remove tea bags and spices. Stir in sugar and juices. Cover and chill thoroughly. Makes 8 (8-ounce) servings.