Spiced Tea

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Spiced Tea
Makes: 8 servings
Serving size: 8 ounce
Prep: 15 mins Chill: 4 hrs
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Spiced Tea
Ingredients
  • 2
    cups water
  • 3
    inches stick cinnamon
  • 1/2
    teaspoon whole cloves
  • 3
    tea bags
  • 3/4
    cup sugar
  • 3
    cups pineapple juice
  • 3
    cups orange juice
  • 1/4
    cup lemon juice
  • Ice (optional)
Directions

In a medium saucepan, combine water, cinnamon, and cloves. Bring to boiling; reduce heat. Cover; simmer 5 minutes. Remove from heat; add tea bags. Let steep for 5 minutes. Remove tea bags and spices. Stir in sugar and juices. Cover and chill thoroughly. Makes 8 (8-ounce) servings.

Nutrition Facts (Spiced Tea)
  • Servings Per Recipe 8,
  • Calories 167,
  • Protein (gm) 1,
  • Carbohydrate (gm) 42,
  • Sodium (mg) 5,
  • Fruit () 3,
  • Percent Daily Values are based on a 2,000 calorie diet
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