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Spiced Orange Mocha
Ingredients
-
1
medium orange
-
7
whole cloves
-
2
cups water
-
2
cups milk
-
1/2
cup packed brown sugar
-
1/4
cup unsweetened cocoa powder
-
2
tablespoons instant coffee crystals
-
1/4
teaspoon rum extract
-
2
stick cinnamon
Directions
1. Using a vegetable peeler or sharp knife, remove peel from orange; set aside. Squeeze juice from orange; add water, if necessary, to equal 1/3 cup. Set aside.
2. For spice bag, place orange peel, cinnamon, and cloves in a double layer square of 100-percent-cotton cheesecloth. Bring up corners; tie with string.
3. In a large saucepan combine orange juice, spice bag, water, milk, brown sugar, cocoa powder, and coffee crystals. Bring to boiling; remove from heat. Cover and let stand for 10 minutes. Remove spice bag. Stir in rum extract. Makes 6 (6-ounce) servings.
Nutrition Facts
(Spiced Orange Mocha)
- Servings Per Recipe 6,
- Calories 136,
- Protein (gm) 4,
- Carbohydrate (gm) 26,
- Fat, total (gm) 2,
- Cholesterol (mg) 6,
- Saturated fat (gm) 1,
- Vitamin A (RE) 52,
- Vitamin C (mg) 8,
- Sodium (mg) 51,
- Calcium (DV %) 131,
- Iron (DV %) 1,
- Percent Daily Values are based on a 2,000 calorie diet
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