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Spiced Holiday Tea
Makes: 4 servings
Prep: 10 minutes
Cook: 3 minutes
Cook: 3 minutes
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Ingredients
- 2 cups water
- 3 tea bags (unflavored black tea)
- 4 star anise
- 1 3-inch-long cinnamon stick
- 1 cup passion fruit nectar
- 3 tablespoons honey
- 2 tablespoons lemon juice
Directions
1. In a medium saucepan bring water to boiling. Add tea bags, anise, and cinnamon stick. Reduce heat. simmer, uncovered, for 3 to 5 minutes. Discard tea bags and cinnamon stick. Stir in nectar, honey, and lemon juice. Heat through.
2. Pour tea mixture into four heat-proof cups, floating a star anise on top of each. Makes 4 servings.
Nutrition Facts
- Servings Per Recipe 4 servings
- Calories 89,
- Total Fat (g) 0,
- Saturated Fat (g) 0,
- Cholesterol (mg) 0,
- Sodium (mg) 5,
- Carbohydrate (g) 23,
- Fiber (g) 0,
- Protein (g) 0,
- Vitamin C (DV%) 23,
- Calcium (DV%) 0,
- Iron (DV%) 1,
- Percent Daily Values are based on a 2,000 calorie diet
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