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Spiced Holiday Tea
Ingredients
- 2 cups water
- 3 tea bags (unflavored black tea)
- 4 star anise
- 1 3 inch cinnamon stick
- 1 cup passion fruit nectar
- 3 tablespoons honey
- 2 tablespoons lemon juice
Directions
1. In a medium saucepan bring water to boiling. Add tea bags, anise, and cinnamon stick. Reduce heat. simmer, uncovered, for 3 to 5 minutes. Discard tea bags and cinnamon stick. Stir in nectar, honey, and lemon juice. Heat through.
2. Pour tea mixture into four heat-proof cups, floating a star anise on top of each. Makes 4 servings.
Nutrition Facts
(Spiced Holiday Tea)
- Servings Per Recipe 4,
- cal. (kcal) 89,
- carb. (g) 23,
- vit. A (IU) 49,
- vit. C (mg) 14,
- sodium (mg) 5,
- iron (mg) 0,
- Percent Daily Values are based on a 2,000 calorie diet
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