Patio Coolers

Dark rum gives this tropical sipper a golden hue. For swizzle sticks, thread assorted fresh fruits onto short wooden skewers.

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  • Makes: 14 servings
  • Serving Size: 6 ounce
  • Start to Finish: 10 mins

Patio Coolers

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Directions

  1. Combine pineapple juice concentrate, limeade, water, and rum or tequila in a pitcher. Chill up to 24 hours. To serve, add ice cubes.

From the Test Kitchen

Nonalcoholic Patio Coolers:

Prepare as directed except omit rum or tequila and decrease water to 4 cups. Add 1 liter club soda, chilled, to fruit juice mixture just before serving.

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Nutrition Facts (Patio Coolers)

  • Per serving:
  • 121 kcal cal.,
  • 0 g fat
  • (0 g sat. fat,
  • 0 mg chol.,
  • 4 mg sodium,
  • 17 g carb.,
  • 0 g fiber,
  • 0 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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