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Mocha Java
Ingredients
- 1 cup strong coffee
- 2 tablespoons semisweet chocolate pieces
- 1 tablespoon sugar
- 1/4 cup half-and-half or light cream
Directions
1. In a small saucepan combine coffee, chocolate pieces, and sugar. Cook and stir over medium heat for 2 to 3 minutes or until chocolate is melted and sugar is dissolved.
2. In another small saucepan heat half-and-half or light cream until steaming, stirring occasionally. Pour coffee mixture into a mug. Add warm half-and-half. If desired, stir in additional sugar to taste. Makes 1 (12-ounce) serving.
Nutrition Facts
(Mocha Java)
- Servings Per Recipe 1,
- cal. (kcal) 165,
- Fat, total (g) 9,
- chol. (mg) 22,
- sat. fat (g) 4,
- carb. (g) 21,
- pro. (g) 2,
- sodium (mg) 30,
- Percent Daily Values are based on a 2,000 calorie diet
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