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Margarita
Ingredients
-
2
limes, halved
-
Coarse salt
-
2
ounces tequila
-
1
ounce orange liqueur
Directions
Cut a slice and wedge from one lime half; set wedge aside. Rub rim of glass with slice; dip rim into coarse salt. Juice remaining lime halves to get 1 ounce. In a cocktail shaker combine lime juice, tequila, and liqueur. Add ice cubes; cover and shake until very cold. Strain into a glass with additional ice. Garnish with lime wedge. Makes 1 serving.
Nutrition Facts
(Margarita)
- Servings Per Recipe 1,
- Calories 227,
- Carbohydrate (gm) 13,
- Sodium (mg) 483,
- Potassium (mg) 37,
- Percent Daily Values are based on a 2,000 calorie diet
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