6 ounce can frozen orange juice concentrate (3/4 cup)
cup fresh squeezed lemon juice (about 1 large lemon)
- In a 2-quart pitcher make orange juice according to package directions. Add lemon juice and sugar, stirring until sugar is dissolved.
- Add several ice cubes to four 8-ounce glasses. Fill each glass with juice and serve. Makes 4 servings.
- Per serving:
- 94 kcal cal.,
- 7 mg sodium,
- 24 g carb.,
- 1 g pro.
- Percent Daily Values are based on a 2,000 calorie diet