Hot Strawberry Cider

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Hot Strawberry Cider
Makes: 8 servings
Serving size: 8 ounces
Start to Finish: 20 mins
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Hot Strawberry Cider
Ingredients
  • 8
    cups apple cider or apple juice
  • 1
    10 ounce package frozen sliced strawberries
  • 4
    inch stick cinnamon
  • 1
    teaspoon whole cloves
  • Fresh strawberry or apple slices (optional)
  • Cinnamon sticks (optional)
Directions

1. Combine cider or juice, frozen sliced strawberries, the 4 inches stick cinnamon, and cloves in a large saucepan. Bring to boiling and reduce heat. Cover and simmer for 10 minutes. Strain through a sieve lined with 100-percent-cotton cheesecloth.

2. To serve, pour cider mixture into eight heatproof glasses or cups. Garnish each serving with a cinnamon stick and a fresh strawberry or apple slice, if desired. Makes 8 (8-ounce) servings.

Nutrition Facts (Hot Strawberry Cider)
  • Servings Per Recipe 8,
  • Calories 158,
  • Carbohydrate (gm) 43,
  • Dietary Fiber, total (gm) 3,
  • Vitamin C (mg) 17,
  • Sodium (mg) 9,
  • Calcium (DV %) 10,
  • Iron (DV %) 2,
  • Percent Daily Values are based on a 2,000 calorie diet
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