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Golden Beetle Juice Slush

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  • Makes: 20 servings
  • Prep: 10 mins
  • Freeze: 8 hrs

Golden Beetle Juice Slush

Ingredients

Directions

  1. In a food processor bowl or blender container, add one third each of the apricot nectar, orange juice concentrate, and peach slices. Cover and blend or process until smooth. Pour into a freezer container. Repeat with the remaining nectar, orange juice, and peaches. Cover and seal mixture. Freeze until firm.
  2. Scrape about 1/2 cup of the mixture into each 10-ounce cup. Add an equal amount of carbonated beverage. Stir to combine. Makes 20 servings.

From the Test Kitchen

Wash one-piece plastic toys before adding to slush; remove before drinking.

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