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Gibson
Ingredients
-
2
ounce (1/4 cup) gin
-
1/4
- 1/2
ounce dry vermouth
-
1/2
cup ice cubes
-
Cocktail onions
Directions
In a cocktail shaker combine gin and vermouth. Add ice cubes; cover and shake until very cold. Strain liquid into a chilled martini glass. Garnish with cocktail onions. Makes 1 serving.
Nutrition Facts
(Gibson)
- Servings Per Recipe 1,
- Calories 157,
- Sodium (mg) 111,
- Potassium (mg) 5,
- Percent Daily Values are based on a 2,000 calorie diet
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