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Cranberry Apple Crush
Ingredients
- 5 cups apple cider or apple juice
- 5 cups cranberry juice
- 1 1/2 cups guava juice or mango nectar
- 1/4 cup lime juice
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- Honey (optional)
- Kumquats (optional)
- Lime slices (optional)
Directions
1. In a 4-quart Dutch oven combine apple cider, cranberry juice, guava juice, lime juice, ginger, cinnamon, and allspice. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes, stirring occasionally. If desired, sweeten to taste with honey.
2. To serve, pour into mugs. If desired, garnish with lime slices and kumquats. Makes 8 to 10 servings.
Nutrition Facts
(Cranberry Apple Crush)
- Servings Per Recipe 8,
- cal. (kcal) 182,
- carb. (g) 46,
- sugar (g) 43,
- vit. C (mg) 52,
- sodium (mg) 28,
- calcium (mg) 10,
- iron (mg) 1,
- Percent Daily Values are based on a 2,000 calorie diet
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