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Citrus-Mint Drink
Ingredients
-
1
cup snipped fresh mint leaves
-
2
cups water
-
2/3
cup sugar
-
1
teaspoon shredded orange peel
-
2
cups orange juice
-
2/3
cup lemon juice
-
Cracked ice
-
Fresh mint sprigs (optional)
Directions
Place mint leaves in a medium bowl. Bring water and sugar to boiling in a small saucepan, stirring until sugar dissolves. Remove from heat; pour over mint leaves. Stir in orange peel, orange juice, and lemon juice. Cover; let stand at room temperature for 1 hour. Strain. Cover and chill for 4 to 24 hours. Serve over ice. If desired, garnish with mint sprigs. Makes eight 4-ounce servings.
Nutrition Facts
(Citrus-Mint Drink)
- Servings Per Recipe 8,
- Calories 98,
- Protein (gm) 1,
- Carbohydrate (gm) 25,
- Vitamin A (RE) 41,
- Vitamin C (mg) 47,
- Sodium (mg) 3,
- Calcium (DV %) 20,
- Iron (DV %) 2,
- Percent Daily Values are based on a 2,000 calorie diet
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